Pages

Labels

Showing posts with label Hargreaves Hill. Show all posts
Showing posts with label Hargreaves Hill. Show all posts

Friday, March 4, 2011

The Diva & the Darlings of Victorian Beer

In May last year I was in Sydney especially to support Beer Diva and good beer buddy, Kirrily Waldhorn as she ventured on stage to present her first ‘live full arena cabaret multimedia and sensory spectacular’ one woman beer show.

Based on the material central to her Beer Diva beer and food matching events and covering all aspects of the Beer World in a fun and entertaining way, the show titled “Beer is Proof God wants us to be Happy” set out to explode the myths surrounding beer and bring good beer to the people.

At The Thornbury Theatre she reprised the show for the Melbourne Food & Wine Festival with the assistance of five of the state’s most prominent ‘Women of Beer’ and it lost nothing in either the translation or the expansion of its talent.

Those interested in the Order of Business of the show can click here to read my review of last year’s Opera House performance and the rest of you can stick with me and enjoy my take on the reworked performance which played a one-nighter to a large and appreciative and well lubricated audience on Friday.

The first point worth noting is the support given by the brewing community as evidenced by the many familiar faces at tables set out across the floor of the very elegant Thornbury Theatre. From brewers to beer book publishers and venue operators and staff there were plenty on hand to make sure the night was given every chance of success.

More importantly, the remainder of the crowd appeared to be average punters keen to see what good beer was all about. Many, I’m sure, were also there on the basis that the words ‘beer’ and ‘women’ featured prominently in the advertising and they were not disappointed. A couple were probably even there just on the off-chance they’d see Sam Fuss in heels. They were equally not disappointed although the ‘heels’ appeared to be Blundstones.

The format for the show was similar to The Beer Diva’s previous outings but this time each beer style would be introduced by the Woman of Beer from each brewery. After an entertaining concise history of beer we elected Beer Captains and cracked on into the first of five beers, Bridge Road Brewers Chevalier Saison and heard former brewer Nardia McGrath discuss its charms. More familiar with seeing Nardia in jungle green brewery outfit, she shone in her finery. It’s fair to say that none of the girls sought to out shine the host, however. Especially Sam.


Beth Williams from Hargreaves Hill then talked us through their Hefewiezen and teased us with the possibility of returning later to share her talent for opera singing. As the show progressed we were walked through various beer myths and misconceptions and the interactive nature of the evening ensured everyone had a voice. Some, as you might guess, took this invitation a little too literally and Beer Captains were required to retain some semblance of order. Except on those tables where the Beer Captains were the worst offenders!

The sensory experience was taken to the next level when Karen Golding introduced the Red Hill Brewery Pilsner complete with table rations of fresh estate grown Tettnanger hop flowers. ‘Beer Floaters’ became all the rage as the crowd enjoyed the aroma and flavour of fresh ingredients.

Jayne Lewis from Mountain Goat shared her Rare Breed IPA after Kirrily had regaled us with tales of the original voyages to the Jewel in the Imperial Crown that first brought us this hoppy style. By now the audience was well refreshed and each brewer and her beer were welcomed warmly to the microphone. But the love for the Goat IPA was soon to be eclipsed by the Rock Star welcome reserved for Melbourne brewing identity and all-round-nice-girl, True South’s Sam Fuss.

Not enough was it that Sam had bottled some of her Cherry Bomb Porter especially for the night, but each guest was supplied with a Cherry Ripe chocky to enjoy with the beer. And, in an impromptu in-house auction, Sam managed to sever $22 from an eager punter in return for the half eaten sample that had inspired the brew in the first place. Half eaten and sat on.


As the night wound up and the punters began to make their way home Beer Blokes, along with The Crafty Pint and The Wobbly Thong (remake of The Goon Show, anybody?) managed to steal a few moments with some of the girls who had come along to see what all the beery fuss was about. It bodes well for the future of good beer in this town that so many felt comfortable enough to venture out to catch a show which most admitted they knew little about. Having said that, this made it pretty easy to exceed their expectations.

They all left happy and just a little bit more knowledgeable about that mysterious amber nectar which, for so long, seems to have been dominated by the male of the species. That the girls are now a driving force at the production end, as well as increasingly at the retail end, makes for a future that is as full of promise and as well balanced as the beers they are brewing.

Cheers,

Prof Pilsner

Saturday, February 21, 2009

Rebuilding – One beer at a time



The Local Taphouse Bushfire Benefit Gig




The Victorian Bushfires which devastated several entire communities on Black Saturday, February 7 could not burn the spirit of the greater community. The generosity shown by so many people in so many ways is as inspirational as it is helpful. From sausage sizzles to street collections, from garage sales to farmers markets, it seems everyone has found a way to raise much needed funds to those who have lost so much.

The crew at The Local Taphouse know the mystical community strengthening powers of beer and it was only logical that a fundraiser should be held to allow the followers of the Amber Nectar to show their support for those affected by and those assisting after the bushfire tragedy. The loss of the brewery at Hargreaves Hill gave the event a local focus and it was decided that half the proceeds would be directed to Simon and Beth to get them back and brewing as soon as possible.

Owners and operators of The Local Taphouse, Steve and Guy got the keg rolling with a first up donation upon announcing the benefit night, along with the proceeds of the door and assorted raffles, auctions and beery prize packs. Before long there was a list as long as a draught horse dray of brewers donating kegs, t-shirts, six-packs and pallets of beery cheer to ensure that the night would be a large one.

Stand-up comedy and plenty of good beer on tap kicked the night off after which the zany Janet (host of Sunday Night Trivia) conducted auctions and raffle draws. A full list of sponsors, supporters and suppliers is printed below. Look after them when you can. Fast and furious bidding saw the Beermasons' supplied beer gift packs go for a tidy sum and some of the Taphouse staff might be handy people to know in the next few weeks! Seriously, with all the six-packs, gift packs, t-shirts and stuff flying around you’d be forgiven for thinking you had stepped into a beer merchandise convention. Or maybe the set of the Price Is Right if it was run by Les Patterson rather than Reg Grundy.

The night stepped up a gear with The Band Who Knew Too Much – some seriously good noise – who had the crowd dancing and working up a thirst. Two very worthy pursuits. As the night wound down and the last of the punters sauntered off into the warm Melbourne evening, there was time to reflect on the success of the night both socially and fundraising-ly - a feeling of satisfaction for the result, tinged with sadness for the reason.

The Local Taphouse managed to raise around $13,000 on the night from a tenner for entry, management donations, a hefty dollar match between Greg Hack and Accenture, raffles, auctions and, of course, beer sales. I helped out a bit in this department. Plus I ended up going in on my own and I gave Stephan a twenty at the door and just pretended I was there with a mate.

A special mention must go to the bar staff of The Local Taphouse who made the decision to donate all their tips from time of the bushfires to the benefit night two weeks later in a gesture that was as inspirational as it was generous. $2500 was no small contribution to the cause.

Congratulations to all involved and all those who drank so generously – but let’s hope we don’t have to do it ever again.

Cheers,
Prof. Pilsner
... and a huge, pallet-o-slabs sized thank you to;
Matilda Bay Brewing (Fosters) Malt Shovel Brewery, Mountain Goat Brewery, 2 Brothers, Little Brewing Company, Otway Estate Brewery, NSW Brewers Guild, Little Creatures Brewery, Red Hill Brewery, Temple Brewing, Jamieson Brewery, St Arnou Brewing Company, Holgate Brewhouse, Beermasons, Stef Hanson Personal Training, Greg Hack – Accenture, Dave Andrews – Innspire, The Hotel Lincoln, and The Band Who Knew Too Much.

And finally, to Steve, Guy, Justin and the crew at The Local Taphouse, thanks for all your generosity at a time when I know you must all be as flat out as Oprah at a sticky bun eating competition.